Now this is just going old school, but I feel an everlasting joy when I think of making and drinking a warm cup of cocoa. If you haven't done this before in your life, well I am going to tell you how to make the full-flavoured, full-fat version and you can do whatever you want to with this information.
You need one heaping teaspoon of Fry's cocoa, to two teaspoons of sugar. Then add in carnation canned evaporated milk(I know I didn't present this as the healthiest drink), enough to cover the milk and sugar. Stir the mixture, until it has a smooth consistency, making sure that there is no large lumps of cocoa. Add hot water, and stir.
For me, a warm drink on a cold day is like a big hug.
:o) Sweet Cup of Joy!
You need one heaping teaspoon of Fry's cocoa, to two teaspoons of sugar. Then add in carnation canned evaporated milk(I know I didn't present this as the healthiest drink), enough to cover the milk and sugar. Stir the mixture, until it has a smooth consistency, making sure that there is no large lumps of cocoa. Add hot water, and stir.
For me, a warm drink on a cold day is like a big hug.
:o) Sweet Cup of Joy!
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